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Changing food choices to help tackle global warming

Changing food choices to help tackle global warming

by Dianne Bayley | Jun 21, 2023 | Sustainability

Action to protect the planet against the impact of climate change will fall short unless we reduce greenhouse gas (GHG) emissions from the global food system, which now makes up a third of man-made GHG emissions, a new study reveals.The largest emission increase...

How the insurance industry can mitigate SA’s climate-related losses

by Dianne Bayley | Nov 26, 2022 | Sustainability

Earlier this year, KwaZulu-Natal experienced such severe floods that Santam could only describe the phenomenon, which washed away houses, roads, bridges, and business premises, as the most prominent natural catastrophe in the short-term insurer’s history, writes...
UNGA 2019: No room for coal in Africa’s renewable future

UNGA 2019: No room for coal in Africa’s renewable future

by Dianne Bayley | Oct 1, 2019 | Sustainability

African Development Bank President Akinwumi Adesina unveiled ambitious plans to scrap coal power stations across the continent and switch to renewable energy at United Nations climate talks in New York in late September. Addressing a gathering of leaders and officials...
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