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Transparency in F&B supply chain promotes consumer trust

Transparency in F&B supply chain promotes consumer trust

by Dianne Bayley | Jul 19, 2023 | Featured Articles

Consumers are more conscious than ever of where their food comes from, how it was produced and how it’s been handled throughout its journey from farm to table, notes Mark Wilson, CEO, SYSPRO EMEA & APAC. Today’s consumers are also growing more and more conscious...
Emerging trends: Packaging is vital – so is sustainability

Emerging trends: Packaging is vital – so is sustainability

by Dianne Bayley | Apr 30, 2023 | Sustainability

Packaging is something consumers seldom think about, yet it is a critical enabler for much of our lives – it creates cost-efficient delivery systems for retailers and brands, minimises product breakage and food waste throughout the value chain, and facilitates the...
Sustainable and efficient manufacturing key to our future food security

Sustainable and efficient manufacturing key to our future food security

by Dianne Bayley | Nov 1, 2022 | Sustainability

The agricultural sector is vital for the growth of our nation. Despite South Africa’s massive agricultural potential, we do not have enough local production to meet local demand, relying on importers to fill this gap, writes Mark Wilson, Chief Executive Officer,...
Finding the truth about ERP in real-world applications

Finding the truth about ERP in real-world applications

by Dianne Bayley | Jul 19, 2022 | Sustainability

Never has there been a better time to deploy an enterprise resource planning (ERP) solution than right now, writes Mark Wilson, Chief Executive Officer, SYSPRO EMEA&I. However, as knowledge of this business software has grown so too have the ERP misconceptions,...
Challenges and opportunities for manufacturing CFOs

Challenges and opportunities for manufacturing CFOs

by Dianne Bayley | Dec 21, 2020 | Sustainability

The Covid-19 pandemic has brought on massive changes to the manufacturing industry, which has had to adapt to new operating models, an evolving consumer market, and disruptions in supply chain processes, all while keeping the workforce safe and healthy, writes Mark...
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